Plants > Angiosperms > Fabaceae
Kingdom: Plantae
Clade: Angiosperms
Class: Dicots
Order: Fabales
Family: Fabaceae
The Fabaceae or Leguminosae, commonly known as the legume, pea, or bean family, are a large and economically important family of flowering plants. It includes trees, shrubs, and perennial or annual herbaceous plants, which are easily recognized by their fruit (legume) and their compound, stipulate leaves. Many legumes have characteristic flowers and fruits. The family is widely distributed, and is the third-largest land plant family in terms of number of species, behind only the Orchidaceae and Asteraceae. Wikipedia
Subfamily: Caesalpinioideae
Genera: Bauhinia, Caesalpinia, Chamaecrista, Delonix, Cassia, Senna, Tamarindus
Subfamily: Detarioideae
Genera: Sindora
Subfamily: Faboideae
Genera: Abrus, Aeschynomene, Afgekia, Alysicarpus, Arachis, Butea, Cajanus, Calopogonium, Canavalia, Centrosema, Clitoria, Codariocalyx, Crotalaria, Cruddasia, Desmodium, Dumasia, Dunbaria, Dysolobium, Erythrina, Flemingia, Gliricidia, Harashuteria, Haymondia, Hegnera, Indigofera, Lathyrus, Macroptilium, Millettia, Mucuna, Phyllodium, Polhillides, Psophocarpus, Pterocarpus, Pueraria, Sesbania, Sophora, Stylosanthes, Tephrosia, Uraria, Vigna, Zornia
Subfamily: Mimosoideae
Genera: Acacia, Albizia, Leucaena, Mimosa, Neptunia, Xylia
References:
Wikipedia
Wikipedia